If you’re hunting for a modern hawker experience without losing the soul of traditional flavours, Fernvale Hawker Centre & Market delivers. Opened in July 2022 on the third floor of Fernvale Community Club, this airy, well-ventilated food hub offers over 30 stalls, ranging from local legends to fresh upstarts. Whether you’re craving a Michelin-worthy bowl of noodles or pancakes with a twist, here are 10 stalls that make the trip worth it.
1. Whitley Road Big Prawn Noodle
Unit: #03-09
Opening Hours: 8:30 AM – 5:30 PM (Closed on Mondays and Tuesdays)
With a broth simmered to depth, this stall lives up to its Michelin Plate reputation. The prawn and pork rib noodles pack intense umami, whether you go for soup or dry versions. The dry style, tossed in a spicy-savory chili paste, adds a punch that regular prawn noodles often miss. Portions vary, allowing you to pick based on hunger or budget.
2. Seng Hiang Bak Chor Mee
Unit: #03-07
Opening Hours: 10:30 AM – 8:30 PM (Mondays – Fridays), 9 AM – 8:30 PM (Saturdays and Sundays) (Closed on Wednesdays)
Originating from the famous Bedok 85, Seng Hiang brings its signature minced meat noodles to the north. The soup version stands out with a garlicky, peppery broth that clings to the springy noodles. Their dry bak chor mee uses a rich sambal-lard mix that intensifies every bite. Expect a nostalgic, satisfying slurp that locals have cherished since the 70s.
3. Fins and Feathers
Unit: #03-10
Opening Hours: 11:30 AM – 8:45 PM
This is your go-to for Western comfort food with heft. The Signature Beef Stew is slow-cooked and hearty, while their Crispy Chicken is golden, crackling, and surprisingly non-greasy. The generous portions justify the higher price tag. Great for those craving a fork-and-knife meal amid chopsticks and soup spoons.
4. Saudagar Penyek
Unit: #03-21
Opening Hours: 11 AM – 3 PM, 4:30 PM – 8 PM (Closed on Sundays)
A Muslim-owned stall offering Indonesian penyet dishes packed with flavor. The Nasi Ayam Penyek features crispy smashed chicken, tender inside with fresh sambal that kicks hard and fast. It’s a full, satisfying meal with rice and sides that go beyond the usual hawker offerings. An authentic taste of Java without leaving Singapore.
5. Munchi Pancakes
Unit: #03-04
Opening Hours: 8 AM – 8:30 PM
Traditional min jiang kueh meets modern cravings here. With pancake skins in Original, Charcoal, and Green Tea, and fillings like Biscoff, Thai Milk Tea, and Belgian Chocolate, this is dessert with character. The pancakes are soft, fluffy, and just the right amount of sweet. Great for kids, IG stories, or anyone with a sweet tooth.
6. Feng Xiang Bak Kut Teh
Unit: #03-01
Opening Hours: 10 AM – 3 PM, 4:30 PM – 8:30 PM
Offering authentic Klang-style herbal bak kut teh, this stall serves up rich, herbal broths and intense dry versions. The dry BKT, tossed in dark sauce with dried chili and cuttlefish, is fragrant and fiery. Fried porridge with pork adds another layer of comfort to the menu. The kind of meal that sticks with you.
7. Nasi Padang By Umi’s Spices
Unit: #03-11
Opening Hours: 8 AM – 7 PM (Closed on Saturdays)
Packed with over 40 dishes on display, this is a one-stop shop for Nasi Padang cravings. Ayam lemak cili padi, bergedil, and sayur lodeh are just the start. Their Nasi Kuning with mutton is a standout—fragrant rice paired with rich gravy. The variety ensures something new on each visit.
8. Amoy Street Lor Mee
Unit: #03-24
Opening Hours: 9 AM – 8 PM
A stall with roots back to 1959 that still draws a loyal queue. Lor Mee here means thick gravy, crispy fish chunks, and yellow noodles in a comforting, peppery mix. You can upgrade with dory nuggets or prawn rolls. The Jumbo Meal size makes it lunch and dinner in one.
9. JIN Kimchi Express
Unit: #03-22/35/36/37/38
Opening Hours: 11 AM – 2:30 PM, 5 PM – 8:30 PM
A Korean eatery, grocery store, and butchery rolled into one. Their Galbi Pork Belly Set comes sizzling with sides and house-made kimchi that’s more refreshing than fiery. Bibimbap and kimchi stew round out the mains, while K-snacks and Buldak ramen are available to-go. Ideal for fans of K-food and hotplate drama.
10. Hock Hai (Hong Lim) Curry Chicken Noodle
Unit: #03-14
Opening Hours: 9 AM – 8 PM
Another Michelin Bib Gourmand name under the Fernvale roof. Their Curry Chicken Bee Hoon Mee is light yet flavorful, with a nutty sauce that balances coconut and spice. Satay Bee Hoon is also a hit, giving you bold flavor without heaviness. Chicken-only offerings keep it clean and lean.
Getting There
Address: 21 Sengkang W Ave, Fernvale Community Club, Singapore 797650
Fernvale Hawker Centre & Market is located on the third floor of Fernvale Community Club.
By MRT/LRT:
Take the North-East Line (NEL) and alight at Sengkang MRT Station (NE16). From there, transfer to the Sengkang LRT Line (West Loop) and alight at Layar LRT Station (SW6). The hawker centre is a short 2–3 minute walk from the station.
By Bus:
You can take the following bus services: 50, 163, 163M, 374. Alight at Layar Station (Bus Stop ID: 67601 or 67609), which is located along Fernvale Street, just a short walk from the hawker centre.
By Car:
Set your GPS to 2 Sengkang West Avenue, Singapore 797636 (Fernvale Community Club). Parking is available at the community club’s multi-storey car park. The hawker centre is located on the 3rd floor, accessible via escalator or lift.
Whether you’re in for a power lunch, casual dinner, or weekend indulgence, Fernvale Hawker Centre brings the goods. These 10 stalls represent the variety, history, and flavor that make Singapore’s hawker scene irreplaceable.
