About Us

Hawkerpedia.com.sg is a heartfelt tribute to Singapore’s beloved hawker culture — a living heritage that feeds millions, fosters community, and reflects the soul of our nation.

We are a dedicated platform that celebrates every hawker stall, every dish, and every person behind the wok, chopping board, or grill. Our mission is simple: to document, preserve, and promote Singapore’s hawker stalls — one centre at a time.

Why We Exist

Singapore’s hawker scene is more than just affordable, delicious food. It’s built on decades of passion, resilience, and innovation from generations of hawkers who’ve shaped our culinary identity. Yet many of these stories and stalls risk being forgotten.

Hawkerpedia aims to bridge that gap — by cataloguing hawker centres and showcasing individual stalls across the island, we create a space where locals and visitors alike can find, appreciate, and support the heart of Singaporean street food.

What You’ll Find Here

📍 Hawker Centre Guides

Discover detailed listings for hawker centres across Singapore — with stall directories, amenities, maps, and opening hours.

Featured Stalls

Our editorially selected highlights showcase noteworthy hawker stalls across the island — whether they’re hidden gems, generational icons, or rising stars worth queuing for.

📖 Food Guides

From the best laksa in town to underrated vegetarian options, our food guides help you navigate Singapore’s diverse hawker offerings by dish, diet, or budget.

🧭 Curated Food Trails

Explore by MRT line, neighbourhood, or dish — we help you plan your next hawker adventure with confidence.

Our Vision

To be the most comprehensive, honest, and people-first platform dedicated to Singapore’s hawker heritage — preserving it for future generations and sharing it with the world.


Hawkerpedia.com.sg is built for the everyday Singaporean and the curious traveller. It’s for the foodies chasing the best char kway teow, the locals hunting for hidden gems, and the families keeping traditions alive.

Join us in honouring the people and plates that make our hawker culture truly unforgettable.