Bedok 85 Market, officially known as Fengshan Food Centre, stands out as one of Singapore’s most iconic supper destinations. Whether you’re craving heartwarming noodles or sizzling BBQ, this h...
Taman Jurong Market & Food Centre is a five-storey complex that started life as Yung Sheng Food Centre back in 1972. Once affectionately known as “Liu Shi Tan” (六十摊), meaning “...
Tucked inside Singapore’s sprawling Chinatown Complex Food Centre, Chef Sham H.K. Vinegar Trotter offers a dish that steams with nostalgia, tradition, and unmistakable Hong Kong flair. The stall’s...
Singapore’s wanton mee scene is rich with variety, from charcoal-roasted char siew to handmade noodles and potent chili sauces. Whether you crave old-school flavors or premium interpretations, this ...
Looking for Singapore’s best chicken rice? With countless options across hawker centres and restaurants, this list breaks down the top 10 spots—from Michelin-awarded stalls to heritage brands. Her...
Tucked in the lively Holland Village enclave, Holland Village Market & Food Centre at 1 Lorong Mambong is a compact but rewarding spot for great hawker fare. Recent renovations have improved the a...
Nasi lemak has long been a comfort staple in Singapore, from hawker centres to boutique cafes. Whether you’re drawn to the sambal, the coconut rice, or crispy fried wings, these 10 stalls stand ...
Is A Kitchen (友间厨坊) at Vision Exchange worth a visit? If hearty plates of grilled skewers, dumplings, and bold, Northeastern Chinese flavors sound like a good time, the answer is yes. Located ...
Bak Chor Mee — minced meat noodles — is a national obsession in Singapore, and for good reason. Whether tossed dry in a vinegary chili blend or served in comforting pork broth, each bowl delivers ...
Tucked into the bustling 85 Fengshan Centre in Bedok, 85 Ngor Hiang Hei Biar has carved out a name for itself by offering a nostalgic taste of handmade ngoh hiang. Longtime locals, supper-seekers, and...