Sengkang’s Kopitiam Square is the largest open-air food court in Singapore, featuring more than 50 stalls. It is a gathering point for affordable and diverse food options, attracting both locals and visitors. Among the many choices, these 10 stalls consistently stand out for their quality, taste, and popularity.
1. Sengkang Square Oyster Omelette
Unit: #01-57
Opening Hours: 24 hours
This stall is famous for its Halal-certified oyster omelette, a rarity in Singapore. Diners can choose between a chewier Fried Oyster with potato starch or the lighter, eggy Fried Oyster Omelette. The fresh, plump oysters and smoky aroma win over many, and the tangy chilli sauce perfectly complements the dish. Other local favourites such as fried carrot cake, BBQ chicken wings, and satay are also available.
2. Old Bugis Kway Chap
Unit: #01-38
Opening Hours: 7 AM – 1:30 AM (Closed on Mondays and Fridays)
Known for its comforting late-night meals, this stall serves a signature Kway Chap Set with tender pork belly, pig intestines, braised tau pok, and pig skin in rich spiced gravy. The kway, served in a lightly spiced brown stock, is smooth and soft. A tangy and potent chilli sauce balances the rich flavours, making it a favourite supper choice.
3. JIN Kimchi Express
Unit: #01-24/25
Opening Hours: 11 AM – 8:30 PM
Offering affordable Korean food, this stall is known for authentic flavours rarely found in a food court. The Grilled Galbi Pork Belly Meat Set, served with their signature JIN “Original” Kimchi, banchan, and rice, is a bestseller. Other favourites include Kimchi Stew with soft tofu and pork belly, cheesy Kimchi Fried Rice, and the refreshing Icy Mul Naengmyeon.
4. Hwa Heng Beef Noodle
Unit: #01-35
Opening Hours: 10 AM – 10 PM
With roots dating back to 1948, Hwa Heng is a trusted name for Hainanese beef noodles. The dry version features a thick, savoury brown sauce coating the noodles, while the soup version delivers a clean yet rich beef broth. The Mixed Beef Noodles with tendon, brisket, beef balls, and tripe is a satisfying choice, with melt-in-your-mouth tendon being the highlight.
5. Heng Heng Hainanese Curry Rice
Unit: #01-41
Opening Hours: 11 AM – 9 PM
This stall is famous for its messy yet satisfying curry-drenched plates. The Signature Set comes with a crispy pork chop, braised pork belly, tofu, cabbage, fried egg, and rice generously soaked in aromatic curry. The pork chop stands out for its crispiness and tender bite without being overly oily.
6. Fitra Chicken Rice
Unit: #01-55
Opening Hours: 9:30 AM – 8:30 PM
A reliable Halal option for chicken rice, Fitra is praised for its fragrant rice and flavourful roasted or steamed chicken. The roasted chicken’s crispy skin and tender meat earn consistent praise, and the spicy chilli sauce adds a welcome kick. Noodle variations such as Chicken Noodles and Curry Noodles offer additional choices for diners.
7. Munchi Pancakes
Unit: #01-56
Opening Hours: 8 AM – 8:30 PM
A modern interpretation of traditional Min Jiang Kueh, this stall offers creative pancake flavours. Popular Munchies include molten Thai Milk Tea, Oreo Cheese, and Biscoff, with charcoal and green tea pancake skins adding variety. Classic fillings like peanut and coconut remain available, and Mini Munchis are great for sampling different flavours.
8. Vietsea Express
Unit: #01-52
Opening Hours: 24 hours
Vietsea brings authentic Vietnamese food to Kopitiam Square with dishes such as Phở, Bún Bò Huế, and Bún Thịt Nướng. The Grilled Pork Chop Rice is generously portioned and served with full toppings. For those who enjoy variety, the stall also serves seafood dishes, Vietnamese snacks, and hotpots.
9. Confirm+Chop Western Grill
Unit: #01-13
Opening Hours: 11 AM – 9 PM
Serving nostalgic Western hawker fare, this stall is best known for its juicy Grilled Chicken Chop with a house-special spice rub. Sets come with sides such as fries, coleslaw, fried rice, or a fried bun. Other options include battered fish, ribeye steak, and pasta dishes, offering comfort food with generous portions.
10. Kebab Marhaba
Unit: #01-10
Opening Hours: 3 PM – 8 PM
This stall serves Middle Eastern kebabs with tender chicken wrapped in fluffy pita bread. Sauces are flavourful and generous, making it a satisfying choice for a quick meal. While reviews for the Sengkang outlet are limited, similar outlets are known for their well-marinated meats and hearty portions.
How to Get There
Address: 10 Sengkang Square, Singapore 544829
By MRT:
Take the North East Line to Sengkang MRT Station (NE16).
Transfer to the Sengkang LRT (East or West loop optional) for closer access—though it’s not necessary.
From Exit C, it’s a 3–4 minute walk (approximately 175–190 m) to Kopitiam Square.
By Bus:
Alight at Sengkang Interchange (Bus Terminal Code 67009), integrated within the MRT/LRT complex and adjacent to Compass One and Kopitiam Square.
Key bus services that stop here include 80/80A, 83, 86, 87, 156, 159/159A, 163/163A, 371, 372, 965.
By Car:
Head to 10 Sengkang Square via Sengkang East Way or Tampines Expressway (TPE).
There are onsite public parking near Kopitiam Square.
Additional lots at Compass One Mall and surrounding HDB car parks.
Kopitiam Square offers a diverse selection of stalls that cater to different tastes, from traditional local favourites to international cuisines. Whether you are craving oyster omelette, hearty beef noodles, or creative pancakes, this food court delivers quality and variety at affordable prices. Its convenient location near Sengkang MRT makes it an accessible spot for both casual meals and late-night suppers.
